Passembur

Passembur
Passembur

Pasembur is a Malaysian-Indian salad consisting of cucumber (shredded), potatoes, bean curd, turnip, bean sprouts, prawn fritters, spicy fried crab, fried octopus or other seafoods and served with a sweet and spicy nut sauce.

The term Pasembur is peculiar to Northern Peninsular Malaysia. It is especially associated with Penang where Pasembur can be had along Gurney Drive.

In other parts of Malaysia, the term Rojak Mamak is commonly used and being served in most of mamak stalls.



undo   Malaysian Foods